Posts made in November, 2013
good veggie of the month: butternut squash, by new mama jess contributor, anna zasada, recipe: butternut squash soup
Good Veggie Blog – November, Butternut Squash Hello friends, I am excited to introduce you to the newest member of the Mama Jess Team, Anna Zasada. Anna comes to us with lots of foodie experience and passion – plus she’s another great Midwestern girl! Here’s a brief snapshot of Anna: I was lucky to be raised in a household filled with good food, great home cooks, and brave home gardeners. Coming from a big family also taught me the importance of budget-friendly cooking, quick weeknight meals and an overall realistic approach to eating and living healthfully. I have a degree in Elementary Education from UW Madison (go Badgers!) and have...
Read Moremama jess 10-minute sweet potato with avocado and bien good enchilada sauce
mama jess 10 minute sweet potato with avocado sauce and bien good enchilada sauce Hello Friends – We have been drooling over this post by the Blonde Vegan – Southwestern Baked Potato. We had try it ASAP with our Bien Good 7 Veggie Enchilada sauce added in the mix too. Please check out her recipe here. We omitted the tomatoes and tempeh, only because they weren’t in our kitchen. Next try we’ll try it all. This is really a 10 minute lunch prep! And best part – the BIG flavor leaves you feeling full for hours. Sweet potatoes have been named the most perfect food by several groups because they are full of antioxidants, potassium...
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