Hello Friends – It’s my pleasure to introduce you to our new contributor to Mama Jess Blog, Lori Post, R.D., L.D. I have had the honor of knowing Lori for over a decade now. We met and had so much in common – especially our passion for healthy eating (and our families!). We both majored in Nutrition, worked at Northwestern Hospital in Chicago and both really ignited our love of nutrition when we had & fed our kids. I’ve gotten to watch Lori through the years feed her growing family. She always keeps current on Nutrition topics & trends and practically applies that knowledge to her life. She has been an example to me in feeding her family...
Read MoreParty this weekend? Last minute guests stopping by? There are lots of Spring events around the corner that this would be perfect for: Showers, Graduations? This is a crowd pleasing appetizer! I first found the concept through Whole Foods Recipes, you can print their link here: http://www.wholefoodsmarket.com/recipes/184 Then I was prompted to make it again because my dear friend, Laura, tried it with Garden Good and raved about it! Now – I crave this and make it all the time. Just a little FYI, you can use the leftovers on pasta (just mix the goat cheese and Garden Good together until smooth). mama jess garden good & baked goat cheese...
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